1. Haruffa: Fari ko rawaya foda ko ƙananan granules;wari kamar pepton.
2. Tushen hakar: Porcine na ciki mucosa.
3. tsari: Gastric Mucin Ana cirewa daga lafiyayyen porcine na ciki mucosa.
4. Alamomi da amfani: Ana amfani da su don maganin ciwon ciki ko duodenal ulcer.
· Ya wuce GMP na kasar Sin
· 27 shekaru na nazarin halittu enzyme R&D tarihi
Ana iya gano albarkatun kasa
· Bi CP da ma'aunin abokin ciniki
· Fitarwa zuwa ƙasashe da yankuna sama da 30
Yana da ikon sarrafa tsarin inganci kamar US FDA, Japan PMDA, Koriya ta Kudu MFDS, da dai sauransu.
Kayan Gwaji | CP | |
Halaye | Fari ko rawaya foda ko micro granules | |
Ganewa | Ya dace | |
Gwaji | Dankowar jiki | > 3.0 |
pH | 3.0~6.0 | |
Asarar bushewa | 6.0%(105 ℃ Dry in Vacuum, 4h) | |
Ragowa akan kunnawa | ≤ 5.0% | |
Abun ciki | Jimlar nitrogen | ≤ 10.0%(bushe abu) |
Rage abu | ≥ 20.0%(bushe abu) | |
Najasa Na Ƙanƙara | TAMC | ≤ 1000cfu/g |
Farashin TYMC | ≤ 100cfu/g | |
E.coli | Ya dace | |
Salmonella | Ya dace |